OFFLINE HANDS-ON

Course Duration: 1 Day

Date : 08 March

Time : 11 am to 6 pm

Ideal for : Beginner to Intermediate

(No Prior experience required)

Variations Covered:

Basic Chocolates:

1. Classic Plain Chocolate

2. Flavour Chocolate

3. Chilly Chocolate

4. Oreo Chocolate

5. Dual Chocolate

6. Crackle Chocolate

7. Hide and seek

8. Chocolate Lolipop

9. KitKat

Premium Chocolates :

10. Berry Fun

11. Marble Effect

12. Ferrero Rocher

13. Inclusion Bar

14. Designer Chocolate

15. Date Trip

16. Piping technique

Center Filled Chocolates:

17. Liquid Centre filling

18. Bounty

All chocolates will be covered using compounds

Workshop Highlights

✔ 100% Hands-On Practical Training

✔ Beginner Friendly – No prior experience needed

✔ All ingredients & tools provided

✔ ₹400 Food Coupon Included ????️

✔ Take home chocolates made by you

✔18 Variations Hands-On

✔ 40+ Variations in Notes

✔ Get Participation Certificate

Theory:

1. Double Boiler Method & Microwave Method to Melt chocolate compounds

2. Technique to use Moulds

3. Knowledge to use Colour , Essence , Dust etc.

4. Shelf life, packing & Pricing

NOTE: To Register Payment can be made on Website or Directly Via. Google pay/ Phone Pay / Paytm on - 9987665852 & send us a screenshot on 9987665852 (WhatsApp)